The Best Places To Eat Paella In Barcelona
By K.P. our resident food critic Paella is one of Spain’s national joys (as you probably know) and is hands down the one dish you HAVE to wrap your mouth…
Everything Else
Hey remember that bit in A Series Of Unfortunate Events where the Baudelaire kids make pasta puttanesca instead of roast beef? Turns out pasta puttanesca not only makes Count Olaf angry but it’s also associated with prostitutes. Apparently they were into it because it could be cooked quickly between clients and it also smells pretty good, which attracted clients. Could be true, could be total puttana. Either way, here’s a recipe for it.
– Spaghetti (as much as you can eat)
– Olive oil (2 tbls)
– Onion (1)
– Garlic (6 cloves)
– Tomato paste (2 tbls)
– Tinned tomatoes (1 tin)
– Capers (2 tbls)
– Anchovies (1 can)
– Olives (couple fist fulls)
– Parmesan (the more cheese the better)
– Salt / pepper / chilli (whatever you’re into)
– Fresh tomatoes (as many as you can carry)
Finishing touches
Easy Peasy! If that last step confused you, have a look at our website for more information on the biggest food fight in the WORLD.
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